City Barbeque is a fast-casual restaurant chain specializing in authentic smoked meats and classic barbecue sides. Founded in 1999 in Columbus, Ohio, by Rick Malir and his wife, Bonnie Coley-Malir, the company has expanded to over 70 company-owned locations across ten states, with its headquarters in Dublin, Ohio. The menu features a variety of smoked meats, including beef brisket, pulled pork, turkey breast, pulled chicken with ‘Bama sauce, smoked sausage, bone-in chicken, and St. Louis–cut ribs, all smoked on-site at each location. Complementary sides such as fries, green beans with bacon, mac & cheese, coleslaw, corn pudding, hush puppies, cornbread, collards with pork, potato salad, side salads, and baked beans with brisket are also available. Dessert options include peach cobbler, banana pudding, and triple chocolate cake.
As of now, City Barbeque does not have a location in San Jose, California. However, barbecue enthusiasts in the area can explore local establishments offering similar smoked meats and traditional sides. For more information about City Barbeque’s menu and locations, you can visit their official website.
